Archive for the ‘Bread’ Category

Wash, chop the capsicum onion and tomatos in to small slices. In a pan heat oil, add the chopped onion along with a pinch of salt. After a minute, add capsicum along with 2 Tbsp of water. Once it is slightly cooked add the chopped tomato. Cook in medium flame   Read More ...

Initial preparations: Cut the bread slices diagonally with no edges. Crush cardamom, slice the pistacho and keep it aside Steps: Heat milk in a pan, once it starts boiling add white chocolate and condensed milk. Reduce the heat and stir continously until it get slightly thicken. Check the sweetness and   Read More ...

Categories: Bread, Dessert, Vegetarian

Initial preparations: Clean the boneless chicken, cut in to small pieces Slice the long bread , and toast it. Chop the onion in to small fine pieces. Thinly slice the green chilly (not must). Steps: Cook the boneless chicken with enough water and salt until the chicken is cooked. Drain   Read More ...

Categories: Bread, Breakfast, Chicken, Sandwich

Preparations Mash well the bananas, with your hand. Add honey/sugar along with 1/2 tsp melted ghee. Toast the bread in a frying pan with ghee ,and remove the sides if you want. Spread the mashed banana over the bread and cover it with another one to form a sandwich. This   Read More ...

Categories: Banana, Bread, Snacks

Initial Preparation: Add enough salt into warm water and mix well. Steps: In a bowl, mix the wheat flour with the already prepared salt water. Mix well with a spoon at the beginning and then use your hand to form a soft dough. Cover it and keep it aside for   Read More ...

Categories: Bread

  Initial Preparations: Grate the carrots and keep it aside. Add a little salt into the dosa batter, mix well and keep it ready. Steps: Mix well the grated carrot with the dosa batter. Preheat the Dosa pan. Pour a medium sized tawa full of dosa batter into the pan   Read More ...

Categories: Bread

Initial Preparations: Boil the potatoes, mash it well and keep aside. Cut onions and tomato into small thin pieces. Cut garlic, garlic and green chilly into small pieces. Steps: Heat oil in a pan and add mustard seeds. When it splutters add small onion, ginger and garlic and saute well.   Read More ...

Categories: Bread, Dosa

Initial preparations: Grate raddish into fine pieces. Squeeze it well to get rid of the water and keep it aside. Chop onion, ginger and green chilly into small thin pieces. Prepare the dough by mixing wheat along with water and salt (similar to chappathi) and keep it aside. Steps: Heat   Read More ...

Categories: Bread, Vegetarian