Initial Preparations: Boil the eggs in a pot with salt , until it is cooked. Chop the onion, tomato, green chilly Steps: Heat oil in a pan, splutter mustard seeds. Add chopped onion and once it is transparent add ginger garlic paste  and a little salt . Add green chilly,   Read More ...

Initial preparation 1. Wash and soak rice for 5 minutes. Cook rice with little salt and 2 cups of water. 2. Transfer and spread it on a plate. 3. Cut onion and garlic into thin pieces. 4. Chop tomato and green chilly to small pieces. 5. Keep all other ingredients   Read More ...

Initial Preparations: Clean and cut fish into medium size pieces. Chop ginger, garlic and green chilly into thin pieces. In a bowl, place cocum in little warm water (kuthiran vakkuka) Keep 2 cups of warm water ready Steps: Heat oil in a pan or preferably clay pot. Add mustard seeds,   Read More ...

Initial Preparations: Chop jack fruit flesh into small thin pieces. Coarsely grind coconut, garlic, green chilly, turmeric powder and cumin powder. Steps: Cook chopped jack fruit flesh by adding salt and little water until it is cooked. Add the ground mix and mix well. Cook for few minutes. Heat oil   Read More ...

Categories: Jackfruit, Jackfruit seeds

Initial preparations: Clean the fish and keep it aside Soak tamarind in warm water and squeeze the pulp. Make fine paste from the grated coconut. Chop the onion and cut tomatoes. Steps: Heat oil in a pan. Splutter mustard seeds. Add fennel seeds followed by chopped onion and whole garlic.   Read More ...

Initial preparation: Clean, drain and cut the okra in to lengthy pieces. Chop the onion. Clean and cut the green pepper, peel off the tomato and cut it as well. Dissolve the tomato sauce in 2 cups of water. Steps: Heat olive oil in a pan. Add onion, and sliced   Read More ...

Categories: Breakfast, Curries, Okra, Vegetarian

Initial preparations: Boil the eggs with little salt. Chop tomato, onion, green chillies, ginger and garlic. Prepare the coconut milk. Steps: Heat oil in a pan, and splutter mustard seeds. Add ginger and garlic, followed by green chilly, and onion. Add little salt, and once the onion get cooked add   Read More ...

Categories: Breakfast, Egg, Kerala dishes, Puttu

Initial preparations: Clean the fish. Slice the Onion, Tomato and green chillies Beat the curd and keep it aside Marinate the fish with chilly powder, turmeric, and salt for 30 minutes Roast the cinnamon, cloves, cardamom and cumin. Grind it together with mustard seeds and one sliced onion Cooking steps:   Read More ...

Categories: Fish, Non Vegetarian

Initial preparations: Clean and cut okra (vendakka) in to lengthy pieces (1 inch) pieces. Cut onion, tomato, green chilly, and garlic. Make the coconut milk ready Steps: Heat oil in a pan, splutter mustard seeds. Add curry leaves, dried chilly and garlic. Add onion, along with green chillies with little   Read More ...

Categories: Curries, Okra, Vegetarian

 Initial Preparations: Clean, wash and keep bitter gourd pieces in water along with salt for half an hour. Chop bitter gourd and onion into thin small pieces. Steps: Heat oil in a pan, splutter mustard seeds. Add dried chillies and curry leaves. Add chopped onion with a little salt and   Read More ...