Initial preparation 1. Wash and soak rice for 5 minutes. Cook rice with little salt and 2 cups of water. 2. Transfer and spread it on a plate. 3. Cut onion and garlic into thin pieces. 4. Chop tomato and green chilly to small pieces. 5. Keep all other ingredients   Read More ...

Initial preparations: Cook the ripe banana in a pressure cooker for 4-5 whistles, or until it is cooked well. Remove the skin and the black root in the middle of banana, and mash the banana to foam almost like a paste. Melt 2 cup of jaggery in 1 cup of boiling   Read More ...

Initial Preparations: Peel and cut mango into medium pieces. Grind coconut and cumin powder with a little water to a fine paste. Crush mustard seeds and keep aside. Steps: Cook mango along with grren chilly, turmeric powder, salt and 1/4 cup of water for few minutes. Mash it well if   Read More ...

Categories: Mango

Initial Preparation: Clean the salmon and peel of the skin, cut it into medium pieces for grilling. Marinate the cleaned salmon with olive oil, enough salt and black pepper corns/powder. Cook the pasta as per the instructions in the pack (approx. 15 minutes), with enough salt. Preheat the oven to   Read More ...

Categories: Pasta

Initial Preparations: Clean and cut fish into medium size pieces. Chop ginger, garlic and green chilly into thin pieces. In a bowl, place cocum in little warm water (kuthiran vakkuka) Keep 2 cups of warm water ready Steps: Heat oil in a pan or preferably clay pot. Add mustard seeds,   Read More ...

Initial Preparations: Chop jack fruit flesh into small thin pieces. Coarsely grind coconut, garlic, green chilly, turmeric powder and cumin powder. Steps: Cook chopped jack fruit flesh by adding salt and little water until it is cooked. Add the ground mix and mix well. Cook for few minutes. Heat oil   Read More ...

Categories: Jackfruit, Jackfruit seeds

Initial preparations: Clean the fish and keep it aside Soak tamarind in warm water and squeeze the pulp. Make fine paste from the grated coconut. Chop the onion and cut tomatoes. Steps: Heat oil in a pan. Splutter mustard seeds. Add fennel seeds followed by chopped onion and whole garlic.   Read More ...

Initial preparation: Clean, drain and cut the okra in to lengthy pieces. Chop the onion. Clean and cut the green pepper, peel off the tomato and cut it as well. Dissolve the tomato sauce in 2 cups of water. Steps: Heat olive oil in a pan. Add onion, and sliced   Read More ...

Categories: Breakfast, Curries, Okra, Vegetarian

Initial preparations: Clean the rice , and soak in water for 15 – 20 minutes Steps: Heat the ghee in a rice pan Split the cinnamon and add it along with cardamom and required salt. Add the soaked rice and mix well. Add exactly double the amount of water ( 4   Read More ...

Categories: Rice, Vegetarian

Initial preparations: Clean the fish. Slice the Onion, Tomato and green chillies Beat the curd and keep it aside Marinate the fish with chilly powder, turmeric, and salt for 30 minutes Roast the cinnamon, cloves, cardamom and cumin. Grind it together with mustard seeds and one sliced onion Cooking steps:   Read More ...

Categories: Fish, Non Vegetarian