Posted by Anjus on Mar - 9 - 2012 under Non Vegetarian, Sandwich
Ingredients
  • Tuna - 1 can (in oil or water)
  • Onion - 1
  • Green Chilly - 1
  • Light Mayonnaise - 3 Tbs
  • Bread - as required ( We used brown bread)
Cuisine: Cooking time: 15 mins Serving: 2 people
Tuna toast

Tuna toast

Initial Preparations

  • Cut onion and green chilly in to very small pieces.
  • Remove water/oil from tuna cann and keep it ready.
  • Preheat the sandwitch grill.

Steps:

  1. Mix together Tuna, Mayonnaise, onion, green chilly in a small bowl, form it a thick paste.
  2. Fill the mixture between two bread slices.
  3. Place it on a sandwitch grill and grill it until it is done.
  4. Allow it to cool, and serve.

Tips:

  • You could add tiny sliced boiled egg white if required.
  • Avoid chilly if you dont need it spicy.
  • Another optional ingredient would be red chilly (1/2 tsp)
  • You may use normal mayonnaise.

Courtesy: MBS family 🙂

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Tuna Sandwich , 10.0 out of 10 based on 2 ratings

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